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152
Food Hygiene in Aseptic Processing and Packaging Systems.pdf
Food Hygiene in Aseptic Processing and Packaging Systems
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246
DESIGN OF EQUIPMENT SAFETY & RELIABILITY FOR AN ASEPTIC LIQUID FOOD PACKAGING LINE THROUGH MAINTENANCE ENGINEERING.pdf
DesignDESIGN EQUIPMENTSAFETY ASEPTICLIQUID FOOD PACKAGING LINE THROUGH MAINTENANCE ENGINEERING Thesi
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129
continuous flow microwave sterilization and aseptic packaging of diced roma tomatoes.pdf
continuous flow microwave sterilization and aseptic packaging of diced roma tomatoes
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175
construction and testing of implant carrier particles for validation of multiphase aseptic processes.pdf
construction and testing of implant carrier particles for validation of multiphase aseptic processes
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210
aseptic processing of a low-acid multiphase food product using a continuous flow microwave system.pdf
aseptic processing of a low-acid multiphase food product using a continuous flow microwave system
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133
nutraceutical and rheological properties of purple-fleshed sweetpotato purees as affected by continuous flow microwave-assisted aseptic processing.pdf
nutraceutical and rheological properties of purple-fleshed sweetpotato purees as affected by continuous flow microwave-assisted aseptic processing
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348
The effect of particulate biomaterials and motion on aseptic loosening of orthopaedic implants.pdf
The effect of particulate biomaterials and motion on aseptic loosening of orthopaedic implants
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